Medved Natural Black Garlic 30 Capsules
Extract of fermented black garlic for a healthy heart, blood pressure, cholesterol, and sugar metabolism. A powerful antioxidant with anti-inflammatory effects. The extract is produced through a triple fermentation process, which significantly increases the content of bioactive compounds and enhances its effect on the body. The most important component of black garlic is responsible for its antioxidant, anti-inflammatory, and cardioprotective properties.
Main Benefits
Cardiovascular health – Supports healthy blood flow, vessel elasticity, and heart protection.
Cholesterol regulation – Helps reduce LDL ("bad" cholesterol) and increase HDL ("good" cholesterol).
Blood pressure support – May naturally help lower high blood pressure.
Strong antioxidant – Protects cells from oxidative stress.
Anti-inflammatory effects – Helps reduce chronic inflammation in the body.
Sugar metabolism – May improve insulin sensitivity and help stabilize glucose levels.
Suitable For
People with high blood pressure
Individuals with high LDL or low HDL cholesterol
Those with cardiovascular risks
Diabetics or people with elevated blood sugar
Warnings
Ingredients
MCT oil
Fermented garlic extract (Allium sativum)
Sunflower lecithin
Wax
Capsule shell: gelatin, glycerin, caramel, calcium carbonate
Origin of key ingredient: EU
Recommended Daily Dose
Take 1 capsule daily with sufficient water.
Storage & Safety
Keep container closed and out of reach of small children.
Not suitable for children, pregnant or breastfeeding women.
Food supplement should not be used as a substitute for a varied diet.
Do not exceed the recommended daily dose.
Store in a closed container, in a dry place, at temperatures up to 25°C.
Protect from direct sunlight.
Active Ingredients per Capsule
Ingredient Amount *RVH
Fermented black garlic extract 125 mg –
of which S-allylcysteine (SAC) 1% –
*RVH – Reference Nutritional Value
Gluten-free, GMO-free
